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Seafood - Main

Flounder Francaise


Egg and flour battered served in a white wine lemon butter sauce.

Pasta or Veggie Choice:Penne Capellini Spaghetti Linguine Fettuccine Gnocchi +$3Tortellini +$3Sub Asparagus instead of pasta +$3.50Sub Broccoli instead of pasta +$3.50Sub Spinach instead of pasta +$3.50
Entree Soup or Salad:Soup Salad with Oil & Vinegar Salad with Ranch Salad with French Salad with Blue Cheese Salad with Creamy Italian Salad with Caesar Small Caesar Salad +$1
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